How to Make Candied Bacon originated by:Brooke Brooks, Difu Wu, Krystle, Eric (see all)

It's sweet! It's savory! It's a strange but yummy combination. Serve up a tray of candied bacon at your next party. If you think everyone loves bacon, you haven't seen them jump into a plate of candied bacon.

edit Ingredients

• 1 cup of brown or raw sugar
• 1.5 pounds of bacon
  
  
  
  

  

edit Steps

1. 
   
   
   
   1
   Preheat oven to 325 degrees.
   
   
   
   
   

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2. 
   
   
   
   2
   

   
   Place wire cooling racks in a shallow baking dish or jelly roll pan and spray with non-stick spray.
3. 
   
   
   
   3
   

   
   Coat each piece of bacon, on both sides, with brown sugar.
4. 
   
   
   
   4
   

   
   Place each piece of coated bacon on the wire cooling rack.
5. 
   
   
   
   5
   Bake for 30 minutes or until bacon is cooked to your liking.
   
   
   
   
   

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source : www.wikihow.com